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We brewed again
   Posted March 29, 2010 by jon 

Well we brewed some American Wheat beer.  It is a close cuz to our Beach Bingo Wheat but we reduced the hops and used an American Wheat Beer yeast from Wyeast (1010).  The yeast took after only a couple hours the American (1056) we use a lot takes after 24 or so.  It will be interesting how this one tastes compared to the Beach Bingo.

Recipes
Featured Recipes
XML Recipes  Style  Method  SRM/EBC  IBU  ABV  Contributor  Awards/Competition Entires
Almost Fat Wandas Altbier Extract
11.9/23.5
31.9 4.8% Jon Goldberg  
Einfach Hefeweizen Extract
8.4/16.5
14.8 3.7% Nick Trandem  
All Recipes
14 Recipes Total
XML Recipes Sort AscendingSort Descending Style Sort AscendingSort Descending Method Sort AscendingSort Descending SRM/EBC Sort AscendingSort Descending IBU Sort AscendingSort Descending ABV Sort AscendingSort Descending Contributor Sort AscendingSort Descending Awards/Competition Entires
Almost Fat Wandas Altbier Extract
11.9/23.5
31.9 4.8% Jon Goldberg  
Another Stout Extract
32.2/63.4
48.9 4.5% Jon Goldberg  
Anthony’s Autumn Apple Ale Extract
8.8/17.4
25.8 4.4% Nick Trandem  
Beach Bingo Wheat Beer Extract
8.2/16.2
41.8 3.3% Jon Goldberg  
Czar’s Revenge Extract
44.9/88.5
59.1 8.7% Nick Trandem  
Einfach Hefeweizen Extract
8.4/16.5
14.8 3.7% Nick Trandem  
Excellent Oatmeal Stout Extract
36.8/72.5
50 6.1% Jon Goldberg  
Fletcher In The Rye Extract
9.5/18.8
58.8 4.3% Jon Goldberg  
Gold’s IPA Extract
11.1/21.8
55.9 7.9% Jon Goldberg  
Golden Wheat Extract
8.2/16.2
25.2 3.3% Jon Goldberg  
Jon’s American Pale Ale Extract
11.2/22.1
29.9 4.5% Jon Goldberg  
Kaotic Porter Extract
19.1/37.7
24.4 4.4% Jon Goldberg  
Oktoberfest Ale Extract
12.3/24.2
31.5 4.7% Jon Goldberg  
Red Seal Clone Extract
10.3/20.4
39.2 4.4% Jon Goldberg